DIRECTIONS FOR ENSURING FOOD SECURITY IN UZBEKISTAN

Authors

  • Saidova Dildora Nurmatovna Tashkent State Agrarian University, Branch of the Federal State Budgetary Educational Institution of Higher Education "Astrakhan State Technical University" in Tashken, PhD of Economic Sciences
  • Dehkanova Shaxloxon Sagdiyevna Tashkent State Agrarian University, Uzbekistan

DOI:

https://doi.org/10.17605/OSF.IO/2DZEG

Keywords:

Agricultural production, Global Hunger Index, Government policy, Fluctuations (volatility) of the prices, Food production

Abstract

Achieving food security and independence involves overcoming various risks and threats. The most probable and dangerous risks should be recognized: natural, weather and man-made; economic and industrial; innovative. Macroeconomic risks, including those related to the global market situation, as well as political risks of a national and global scale, have a strong impact on the agri-food complex. Threats to achieving food security are associated with a low income level of a significant part of the population, underdeveloped infrastructure, depreciation of fixed production assets, a shortage of personnel in agriculture, and an inefficient management system.

Downloads

Published

2022-12-26

How to Cite

Saidova Dildora Nurmatovna, & Dehkanova Shaxloxon Sagdiyevna. (2022). DIRECTIONS FOR ENSURING FOOD SECURITY IN UZBEKISTAN. Web of Scientist: International Scientific Research Journal, 3(12), 1026–1032. https://doi.org/10.17605/OSF.IO/2DZEG

Issue

Section

Articles