IMPORTANCE OF GASTRONOMY TOURISM

Authors

  • Mahmadieva Charos Lecturer at “Silk Road” International University

DOI:

https://doi.org/10.17605/OSF.IO/ZWN3E

Keywords:

Tourism industry, Restaurants, Food and Beverage, Healthy food, National and European food.

Abstract

Gastronomy has appeared like an indispensable element in order to get to know the culture and lifestyle of a destination and so embodies all the traditional values associated with the new trends in tourism: respect for culture and tradition, a healthy lifestyle, authenticity, sustainability, experience… etc.. This leading role of gastronomy when choosing a travel destination has resulted in the growth of gastronomic offer based on high quality local products and the consolidation of a separate market for food tourism. Provided that everything mentioned above constitutes the main reason or motivation to travel for visitors to a particular destination or at least on significant motivation.

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Published

2022-11-14

Issue

Section

Articles